I meant to ask this earlier but...what is Texas Pete?

I like to rub the turkey with Tony Chachere's Cajun Seasoning before frying. It's really good!

Has anyone ever made their dressing in a crockpot? I've seen recipes online but would like to hear from anyone who has had it this way before. This is my contribution to our work Thanksgiving meal....thought it would be more convenient this way since we don't have a stove at work.

It's a brand of hot sauce.

We usually inject ours with Tony Chachere's and butter and I also rub it on the outside.

I like the butter, wine and chicken broth idea, too! Sounds yummy!

::wipes drool::

OK, enough already!

today is our Thanksgiving dinner at work, I have gotten up a little early to do the breakfst part - sausage balls...

one of the few days of the year I like getting in early.....

Has anyone ever done their candied sweet potatoes in a crockpot? Out turkey is always so big that it is difficult to get the casserole with the sweet potatoes in.

My grandmother used to make fried potato cakes. Thanks for reminding me.

My in-laws did this last night. It tasted good, but we still make fun of the NuWave (all in good fun, they teased me about going brunette to help me understand blonde jokes!! )

how does a blonde correct a mistake on her PC?





whiteout

My T-Day wasn't very good. It could have been but the twins were up all night so when I finally got to sleep I slept until they woke me up to eat. I hate eating right after I wake up. I have to be up for a little bit and get my bearing under me.